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Ingredients
- 4 cl red Port wine
- 4 cl passion fruit nectar
- 1 cl strawberry sirop
- ice cold (dry) champagne
Decoration
Glass
Instructions
- Put all ingredients, except the champagne, with 4 ice cubes in a shaker. Close the shaker and shake forcely for 15 seconds.
- Pour the contents of the shaker through a bar strainer and fill the glass with champagne.
- Decorate with an cocktail umbrella.
Tags: champagne, passion fruit, port wine, strawberry, wine glass

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Ingredients
- 2 cl cognac
- 1 cl orange liquor (Curaçao Triple Sec)
- 1 tot angostura
- ice cold champagne
Decoration
- 2 cherries
- 1 slice of oragne
- 1 cocktail stick
Glass
Instructions
- Put 2-3 ice cubes in a long drink glass. Pour the cognac and bitter orange liquor over the ice.
- Add a tot of angostura and fill the glass up with champagne.
- Put the cherries and slice of orange on the cocktail stick and lay the stick on top of the glass.
Tags: angostura, bitter, champagne, cognac, long drink glass, orange